Head Bartender

About Olala!

Olala! is an international hospitality and real estate group, developing, owning, and operating hotels, vacation rentals, and food & beverage concepts worldwide.

Since 1996, we have built a presence in 17 cities worldwide, combining global expertise with local insight. Our mission is to deliver smart, technology-driven, and design-forward accommodations that meet the needs of today’s traveler while upholding the highest standards of service.

Your role

We are looking for a Head Bartender to lead the launch and day-to-day operations of a new cocktail destination in the heart of Cascais. This role goes beyond running shifts, you will be responsible for shaping the bar’s identity, ensuring operational excellence, and delivering an outstanding guest experience from day one.

You will play a key role in the pre-opening phase, team recruitment and training, as well as in the long-term success of the venue by leading service, managing stock, and maintaining high-quality standards.

Your Journey

Pre-Opening & Setup

• Organice and oversee the setup of all bar equipment, glassware, tools, and spirits.

• Implement standard operating procedures (SOPs) for bar preparation, service, hygiene, Open and Closing routines.

• Support the recruitment and selection of the bar team.

Training & Opening

• Train team members on cocktail preparation, spirits knowledge, service standards, and guest experience.

• Coordinate workflows during the opening phase, including soft openings and launch days.

• Ensure smooth service execution in a fast-paced environment.

Operations & Team Leadership

• Lead and supervise the bar team on a daily basis.

• Prepare rotas, support performance follow-up, and provide ongoing coaching.

• Maintain high standards of presentation, cleanliness, and service quality.

• Foster a positive and professional team culture.

Stock & Performance Management

• Monitor stock levels, inventory, and product ordering.

• Maintain relationships with suppliers when needed.

• Support cost control and ensure the bar operates efficiently in line with business goals.

Guest Experience

• Act as a key point of contact for guests and contribute to creating a welcoming and memorable atmosphere.

• Build strong guest relationships and help position the venue as a reference point in Cascais.

• For us, every day is filled with purpose.

What do you bring to your trip

• Minimum 3–5 years of experience in cocktail bars, hospitality venues, or similar environments.

• Previous experience in a Head Bartender, Senior Bartender, or Pre-Opening role is highly valued.

• Strong knowledge of mixology, spirits, cocktail preparation, and bar operations.

• Experience in team leadership, training, and shift coordination.

• Good understanding of inventory management and operational procedures.

• Fluent English is required.

• Portuguese is a strong plus.

• Valid EU work permit.

Diversity and Sustainability

At Olala! we take pride in cultivating a vibrant and inclusive work environment that celebrates individuality and diversity. We believe that these are invaluable assets that fuel innovation, foster creativity and drive our overall success.

Additionally, we believe in taking action towards curving the impact that our company has on its environments. This includes implementing energy efficient practices and engaging in community projects that promote cultural preservation among others actions.

We look forward to receiving your application!

For more information about Olala! visit  Olala.com and to keep up to date with Olala! news, follow us on  LinkedIn and Instagram !